BAR SNACKS
Bubbles & snacks 75,-
Smoked almonds, salted nuts or olives 35,- (LF)
Charcuterie with crisp 50,- (LF)
Chickpea purée (vegan), with veggie sticks and flatbread 50,- (LF)
KIDS MENU (for kids under 12 years)
Fish cakes with fried potatoes & vegetable sticks 90,-
Burger, lettuce, cheese, ketchup & fried potatoes 90,-
STARTERS
BOB’s tartare, egg yolk creme, capers, cornichons, beets & vinaigrette 95,- (LF)
Tiger prawns in herbs, with lemon & grilled bread 95,- (LF)
Spicy tomato soup (vegetarian), pickled tomatoes, fermented garlic & gratinated bread 85,- (GF)
Summer salmon, beetroots, parsley ricotta, apple, radish & crisp rye 110,-
Quinoa salad (vegan), pickled apples & beet leaves 85,- (GF,LF)
Smoked Mackerel, tomato, basil & lemon 85,- (LF)
MAIN COURSES
Grilled beef, onions, peas & potatoes 255,- (GF)
Catch of the day, kale, radishes, crispy cod skin, beurre blanc on aronia 210,- (GF)
Grilled beef burger, pickled onions, tomato, cheese, lettuce, onion mayo & ketchup & fried potatoes (vegetarian w. Portobello mushroom and Bell pepper relish) 175,-
Braised fennel (vegetarian), fennel pureé, fresh berries & quinoa 160,- (GF. LF)
Fried cauliflower (vegan), pickled cauliflower rice, cauliflower pureé, pickled apples, hazelnuts & vanilla 160,- (GF, LF)
“Husmandskost” – dish/price of the day
SWEET COURSES AND CHEESE
Coffee mousse & fried milk, whey, soil & verbena 85,- (GF)
Aronia berries & woodruff (vegan), sugar, pickled aronia, caramelized seeds, elderflower sorbet & granulated woodruff 85,- (GF, LF)
Cheese cake with peanut crumble & blueberries 70,-
Cheese – please ask your waiter 75,-
Sweets 40,-
Sweets & coffee 60,-
YOU MAKE IT EASY
We make it cheap*
3 courses 310,-
*If the entire table orders the same
Notice!: Fish and game can by law not be certified as organic, but we only use wild catch fish or fish from organic suppliers.
GF = gluten free LF = lactose free
When paying with Danish as well as foreign credit cards, we add the card distributer’s fee to the transaction.