Lunch menu

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BAR SNACKS

Bubbles & snacks 75,-

Smoked almonds, salted nuts or olives  35,-

Charcuterie with crisp   55,-

Chickpea puré with veggie sticks and flatbread  50,-

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LUNCH

Grilled beef burger, pickled onions, tomato, cheese, lettuce, mayo & ketchup, fried potatoes & herb mayo (vegetarian w. Portobello mushroom & Bell pepper relish) 160,-

“Caprese” salad (vegetarian), tomatoes, pesto, fried capers & mozzarella 80,-

Lunch dish of the day, ask your waiter

Fish cakes with crudité, toasted rye bread & rémoulade 110,-

Fried broccoli & fennel (vegan), puree, parsley oil & beans in vegetable broth 120, –

Omelette (vegetarian), broccoli, tomato, parmesan & smoked almonds 120,-

Toast Skagen, shrimp salad on roasted foccacia with dill & lemon 85,-

BOB´s steak tartare, mayo, egg yolk, chips, horseradish & cress 95,-

Falafel (vegan), season salad & tahin dressing 120,-

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KIDS MENU (for kids under 12 years)

Fish cakes with fried potatoes & vegetable sticks  75,-

Steak of ground beef with fried potatoes & vegetable sticks  75,-

 

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DESSERTS AND CHEESE

Cheesecake with peanut crumble & blueberries  75,-

Panna cotta, rhubarb, berries & sorbet 85,-

3 kinds of cheese, chutney, olives & crisp 75,-

Sweets 40,-

Sweets & coffee  60,-

PRISON_APRIL  Økologi

Notice!: Fish and game can by law not be certified as organic, but we only use wild catch fish or fish from organic suppliers.
When paying with Danish as well as foreign credit cards, we add the card distributer’s fee to the transaction.