Menu

 

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BAR SNACKS

Bubbles & snacks 75,-

Smoked almonds, salted nuts or olives  35,-

Charcuterie with dip and crisp  60,-

Chickpea puree with veggie sticks and flat bread  50,-

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KIDS MENU (for children under 12 years)

Fish cakes with fried potatoes & vegetable sticks 85,-

Steak of ground beef with fried potatoes & vegetable sticks 90,-

 

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STARTERS

BOB’s steak tartare with crisp and smoked potato, pickled onions, watercress & egg yolk 95,-

Moules mariniéres 95,-

Onion soup (vegetarian), croutons, parmesan, & herbs 80,-

Ceviche of cod, cod roe cream, kale & smoked almonds 95,-

Bitter Salads (vegan) pickled carrot, seabuckthorn, roasted seeds & grains 75,- (option of goat cheese +15,-)

Toast Skagen shrimp salad on focaccia with dill & lemon 85,-

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MAIN COURSES

Roasted & braised beef, beetroot, potato siphon & red wine sauce 210,-

Catch of the day, variation of cabbage, sweet potato, soy/ginger sauce & cress 210,-

Grilled Beef Burger, Caramelized & pickled onions, tomato, cheese, salad, ketchup, fried potatoes & mustard mayo (Available as vegetarian with grilled Portobello mushrooms) 175,-

Grilled celery (vegan), celery puree, lentils, pickled celery & dill 160,-

Carrot confit (vegetarian) carrot puree, cottage cheese, crudite & watercress 160,-

“Husmandskost” – dish of the day –  price of the day

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SWEET COURSES AND CHEESE

Chocolate fondant, vanilla ice cream, crisp nougatin & compote of berries 90,-

Pickled pear, salt caramel, buttermilk icecream & roasted almonds 75,-

Cheese cake with peanut crumble & blueberries  75,-

3 kinds of cheese chutney, olives & crisp 75,-

Sweets 40,-

Sweets & coffee  60,-

   PRISON_APRILØkologi

 

Notice!: Fish and game can by law not be certified as organic, but we only use wild catch fish or fish from organic suppliers

When paying with Danish as well as foreign credit cards, we add the card distributer’s fee to the transaction.